Suadero Tacos

2 Instructions

1. 1

   Heat a skillet over medium-high heat and add the suadero beef. Cook until browned and tender, about 15-20 minutes.

2. 2

   Season the beef with Nor Suiza granulated seasoning and mix well.

3. 3

   Warm the corn tortillas in a separate pan until pliable.

4. 4

   Assemble the tacos by placing the cooked suadero on the tortillas, then topping with chopped onion, cilantro, and salsa.

5. 5

   Serve immediately and enjoy!